As I started preparing the fish, both Lexi and Braeden were disgusted at the things I was putting on it. I told them to trust me and not worry about it and to trust me, that I know what I'm doing and I know how to cook. Then I put their fish, wrapped in aluminum foil, on the grill. Second shelf. Low heat. Then I started making french fries (Lexi is the world's slowest potato cutter). The kids loved those. After that, I started dipping my lovely halibut in batter and frying. The kids were mortified. They were convinced that what I was doing was the must disgusting thing ever. After they devoured their trout, I made Lexi and Braeden try some of mine (Ella would take no part) and they both liked it. Lexi ate quite a bit.
So, in commemoration of the 2012 London Olympic Games, I had delicious fish 'n' chips. So good!
|Nom! Photo credit: Lexi.|